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Wednesday, October 21, 2015

Slow Cooker Sweet and Tangy Pork

I use my crockpot a lot. At the very least, I make a meal in it every Tuesday so that my husband will have a meal waiting for him when he gets home; even though that is the night I work late each week. Most of the meals I make are alright, but every once in a while, I stumble across one that is exceptional. The following is one such meal.


1 onion, sliced
4-5 small potatoes, sliced
1 large pork loin roast

Layer all three of these ingredients in the crock-pot. I highly recommend using a Slow Cooker Liner; it makes life easier. Next, make the sauce

1 cup water
1/4 cup sugar
3 tablespoons red wine vinegar
2 tablespoons soy sauce
1 tablespoon ketchup
black pepper, salt and garlic powder to taste
a few dashes hot sauce

Mix all of the above ingredients and pour over pork loin, potatoes and onion.
Set your crock-pot to low and cook for 8-10 hours. It will turn out juicy, delicious, and completely satisfying. For the original recipe, see below.

http://www.food.com/recipe/tangy-slow-cooker-pork-roast-150875

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