Citrus Marinated Shrimp - Fish Food

1 cup orange juice

1 cup fresh lemon juice

¾ cup ketchup

⅓ cup vodka (or flavored vinegar)

¼ teaspoon hot pepper sauce

¼ cup olive oil

3 lbs cooked, peeled large shrimp

1 small red onion, minced (about 1 ¾ cups)

1 cup finely chopped fresh cilantro

Combine juices, ketchup, vodka, and hot pepper sauce in large bowl. Whisk in oil and add shrimp, onion, and cilantro. Mix well. Marinate for three to six hours, if not longer, drain before serving.

To serve, in plastic shot glasses, spoon small amount of guacamole in bottom of glass, then fill to the top with shrimp mixture. Serve with small spoons or with small tortillas and make individual fish tacos!