1 box yellow cake mix with pudding
3 eggs
1/3 cup butter, softened
1 can sweetened condensed milk
1 cup pecans, chopped
1 teaspoon vanilla extract
1 package butterscotch chips
Directions
Preheat oven to 350°F. Mix cake mix, 1 egg and butter until crumbly. Press into bottom of greased 9x13" pan and bake for 25 minutes.
Meanwhile, mix remaining eggs, condensed milk and vanilla in separate bowl.
When crust is done baking....
Sprinkle pecans and butterscotch chips over top.
Spread vanilla, eggs and milk evenly over top *I put the wet mixture in a measuring cup with a spout and poured it*
Bake for an additional 30 minutes...
Cut into squares and enjoy!
Original recipe at www.allrecipes.com/recipe/91700/butterscotch-Blondies/
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