6-oz. can flaked crab meat, drained
10-oz. pkg. frozen chopped broccoli, cooked, drained
1/4 cup mayonnaise
1/2 c. shredded Swiss cheese
8- oz. tube refrigerated crescent rolls, separated
Combine crab, broccoli, mayonnaise, and cheese; spread about 2 tablespoons on each crescent roll. Roll up crescent roll-style; arrange on a lightly greased baking sheet.
Bake at 375 degrees for 20 minutes. Makes 8.
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