1/3 cup margarine
1/3 cup light corn syrup
scant 1/2 teaspoon salt
1 teaspoon vanilla
4-5 cups confectioners sugar
Blend first 4 ingredients. Stir in sugar, 1 cup at a time, until it forms stiff dough.
Hand knead, if necessary. Use to stuff dates, as a base or center for nut clusters, or form into balls and dip in melted chocolate.
Also good wrapped around drained maraschino cherries for chocolate covered cherries. (not included in this sample)
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