1 pound cooked sausage
Bread of your choice
6 eggs (may need more depending)
⅓ cup milk (may need more depending)
Cheese of your choice (I use both Gouda and cheddar)
Grease baking sheet. Mix eggs and milk. Add any seasonings (pepper, paprika, etc.) Line baking dish with bread; frozen or leftover hash browns (if using hash browns, use PAM on pan). Add sausage, any additional ingredients (onions, peppers). Add shredded cheese and bake at 400 F until knife comes out clean.
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