1 cup chicken, cooked and cubed
1 can cream of chicken soup
1 package grand biscuits
Vegetables of your choice, chopped
½ onion, chopped
Pepper, paprika and garlic to taste
Line greased 8x8 inch pan with biscuits. Mix chicken, soup and vegetables. Mix in onion and spices. Pour over biscuits in a pan and top with additional biscuits. Bake according to biscuit package directions or until bubbly and golden on top.
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