Green Bean Casserole - Family Favorites

3 cups fresh green beans

½ onion, chopped

1 Tablespoon garlic

2 cans mushrooms

1 can cream of mushroom soup

1 cup crispy onion rings

Preheat oven to 350 F. Steam green beans. Meanwhile, saute onions, garlic and mushrooms until just cooked through. Combine vegetables and remaining ingredients. Top with crispy onions and bake for 30 minutes until heated through and onions are golden brown.